Forfatter:
J_Alves
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OpenClipart
The structure (abbreviated) of the disaccharide sucrose, a.k.a. common sugar (the one used in the kitchen). It is the polymer of an alpha-glucose and a fructose units. Drawn in Inkscape.
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Public Domain. Gratis til personlig og kommerciel brug. Ingen tilskrivning krævet. Mere info.
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